Pasta
- Pasta with Sausage or Meatball
- 11.95
- Your choice of imported Italian pasta tossed in a plum tomato herb sauce & served with homemade meatball or sweet Italian sausage.
- Shrimp & Pasta
- 17.95
- Large shrimp sauteed with garlic, sun-dried tomatoes & kalamata olives in white wine lemon butter sauce atop linguine with feta cheese.
- Chicken Piccata
- 16.95
- Fresh chicken tenders sauteed with mushrooms, capers, & sun-dried tomatoes, finished with a lemon butter sauce atop angel hair pasta.
- Mussels Ardeo Over Pasta
- 14.95
- Fresh steamed mussels served in a plum tomato sauce, white wine and fresh herbs or aglio e olio, served over spinach fettuccine.
- Seafood Ardeo
- 19.95
- Scallops, shrimp & lobster sauteed in olive oil with garlic & plum tomato herb sauce served over spinach fettuccine with fresh mussels.
- Rosemary Crusted Chicken Proscutto with Braised Fennel
- 17.95
- Pan seared chicken breast crusted with rosemary bread crumbs layered with prosciutto and fontina cheese served atop braised fennel with pappardelle pasta drizzled with a tomato nage.
- Ardeo Parmesans
- Eggplant 14.95, Chicken 15.95, Both 16.95
- Lightly breaded and fried, topped with our homemade tomato sauce with Parmesan and mozzarella cheese fire roasted in our stone oven served with penne pasta.
- Angus Tenderloin Porcini
- 18.95
- Pan seared tenderloin tips sautéed with sweet onion, garlic and fresh herbs finished with porcini gorgonzola demi-glaze served atop braised beef raviolis.